FFA & FBLA are hosting their final steak dinner fundraiser for the year on Friday, May 11 from 5:00 PM-7:00 PM. The plates will include a steak (T-Bone cut), baked potato, salad, roll, and dessert. You can dine in or get your plate to go. The cost per ticket is $12. If you would like to order, please purchase your tickets no later than May 7. Contact Russ Stafford or Carrie Hayford with any questions you may have, and as always, thank you for your continued support.